Learn more: Alumni
277 Articles
- News Story
Shoot, Post, Drool
Justin Schuble (B’17) has juicy plans for his popular @dcfoodporn Instagram.…
November 10, 2017
- News Story
Grand Design
Deena Fox (B’92, EMBA’05) brings business strategy to major architecture.…
November 10, 2017
- News Story
Career Pioneers
Lincoln Shi (MBA'06) dedicates his business to growing global.…
November 10, 2017
- News Story
MBA Student Veterans Launch Sleep Tea Startup
LEARN MORE ABOUT A GEORGETOWN MBA EventsRequest InfoApply (new window) Two Georgetown McDonough alumni and one current MBA student have launched an organic tea startup, Coyotea,…
November 8, 2017
- News Story
Alumni Receive 2017 Entrepreneurial Excellence Awards
Three Georgetown McDonough alumni received awards at the Georgetown Entrepreneurship Alliance’s 2017 Entrepreneurial Excellence Awards on November 2. The awards ceremony took…
November 3, 2017
- News Story
The Fintech Frontier
Where finance and technology converge, you’ll find disruption, innovation, opportunity — and.…
November 2, 2017
- In the News item
The Future of American Food Is Here, and It’s Chicken Tikka Poutine and Meatball Dumplings
Mimi Cheng’s, New York: The sisters grew up in Upstate New York eating a mash-up of cuisines: Their father was raised in Taipei, where the cooking is light and not particularly…
October 24, 2017
- In the News item
Meet our 2017 Women Who Mean Business honorees
MBA alumna Kelly Sweeney McShane is.…
September 27, 2017
- News Story
Investment Fund Participation Pays Dividends for Students
The stakes are high when it comes to investing, but student investment groups at the McDonough School of Business find they are well worth the risk. The recent successes of these…
August 15, 2017
- In the News item
Why Does Everyone Suddenly Seem to Have a Side Hustle?
Patrick McGinnis is a venture capitalist and advisor to entrepreneurs, multi-national corporations, and the World Bank. An early investor in companies including ipsy, Afiniti,…
July 17, 2017