Learn more: Alumni

307 Articles

News Story

Shoot, Post, Drool

Justin Schuble (B’17) has juicy plans for his popular @dcfoodporn Instagram.…

November 10, 2017

News Story

Grand Design

Deena Fox (B’92, EMBA’05) brings business strategy to major architecture.…

November 10, 2017

News Story

Career Pioneers

Lincoln Shi (MBA'06) dedicates his business to growing global.…

November 10, 2017

News Story

MBA Student Veterans Launch Sleep Tea Startup

LEARN MORE ABOUT A GEORGETOWN MBA EventsRequest InfoApply Two Georgetown McDonough alumni and one current MBA student have launched an organic tea startup, Coyotea, to help those…

November 8, 2017

News Story

Alumni Receive 2017 Entrepreneurial Excellence Awards

Three Georgetown McDonough alumni received awards at the Georgetown Entrepreneurship Alliance’s 2017 Entrepreneurial Excellence Awards on November 2. The awards ceremony took…

November 3, 2017

News Story

The Fintech Frontier

Where finance and technology converge, you’ll find disruption, innovation, opportunity — and.…

November 2, 2017

In the News

The Future of American Food Is Here, and It’s Chicken Tikka Poutine and Meatball Dumplings

Mimi Cheng’s, New York: The sisters grew up in Upstate New York eating a mash-up of cuisines: Their father was raised in Taipei, where the cooking is light and not particularly…

October 24, 2017

In the News

Meet our 2017 Women Who Mean Business honorees

MBA alumna Kelly Sweeney McShane is.…

September 27, 2017

News Story

Investment Fund Participation Pays Dividends for Students

The stakes are high when it comes to investing, but student investment groups at the McDonough School of Business find they are well worth the risk. The recent successes of these…

August 15, 2017

In the News

Why Does Everyone Suddenly Seem to Have a Side Hustle?

Patrick McGinnis is a venture capitalist and advisor to entrepreneurs, multi-national corporations, and the World Bank. An early investor in companies including ipsy, Afiniti,…

July 17, 2017